| Gramos | ||
|---|---|---|
| Composición | ||
| Pan de cerveza | 500 | |
| Composición total | 500 | |
| Receta beer bread | ||
| Pura Centeno | 40 | |
| Harina media fuerza | 1000 | |
| Cerveza negra | 700 | |
| Sapore Boheme Atelier | 100 | |
| Sapore Medea | 15 | |
| Toupan Clean Label | 10 | |
| Levadura | 20 | |
| Sal | 10 | |
| Receta beer bread total | 1895 | |
| Gramos | ||
|---|---|---|
| Composición | ||
| Pan de cerveza | 500 | |
| Composición total | 500 | |
| Receta beer bread | ||
| Pura Centeno | 40 | |
| Harina media fuerza | 1000 | |
| Cerveza negra | 700 | |
| Sapore Boheme Atelier | 100 | |
| Sapore Medea | 15 | |
| Toupan Clean Label | 10 | |
| Levadura | 20 | |
| Sal | 10 | |
| Receta beer bread total | 1895 | |
